Join us for an evening of culinary creativity at our new Sur La Table! Resident Chef Nancy Maslonka will guide us through an exciting menu at Sur La Table's famous cooking class. This is a hands-on experience where we will create a multi-course dinner -- then, we will eat and enjoy!!
This event will have a $50/person cost to cover the instruction, food, and drinks. You can pay online when you register. There is a limit of 20 people for this event, so please register soon to secure your space for this exciting event!
PLEASE try to arrive ON TIME, as this is a guided instructional program.
Come learn, eat, and laugh with us at Sur La Table!
EVENT:
Thursday, March 8, 2017 @ 7p
Sur La Table (Preston/Royal)
6025 Royal Lane, Suite 440
Dallas, TX 75230